Rolled Rib of Beef

Boneless Rib of Beef trimmed and rolled for the perfect Sunday Roast TOP TIP:roast for 11mins per 500g plus 11mins then rest covered in foil and a tea towel for 30 mins.

1kg serves 2-4
2kg serves 4-8
3kg serves 8+

Additional information

Dimensions 1 cm

1kg, 2kg, 3kg


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